Armando Rafael Moutela

New York, NY, United States

Armando was made in Portugal and born in New Jersey. He graduated in 2000 from Pratt Institute with a BFA in Photography. He then went on to the Institute of Culinary Education, and graduated in 2004 with a certificate in Pastry & Baking Arts. Armando is a lover of food and life; he photographs, he builds, he bakes.

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Editorial
Environment
Food
Landscape
Still life